SOU Campus News

SOU Forward plan goes to Board of Trustees

Final version of SOU Forward realignment plan goes to Board of Trustees

Final revisions have been made to SOU Forward, the four-plank realignment strategy that will be considered for adoption by the SOU Board of Trustees on Friday, April 21.  The plan, which was developed over the past several months by SOU leaders and the campus community, is intended to address the university’s current fiscal challenges and […]

Celebrate Earth Day at The Farm at SOU

Earth Day to be celebrated April 21 at The Farm at SOU

Earth Day to be celebrated April 21 at The Farm at SOU Southern Oregon University and community partners will celebrate Earth Day at The Farm at SOU from 3:30 to 7 p.m. on Friday, April 21, by offering exhibits, live performances, an electric vehicle showcase, bike rodeo, art, food trucks and more. Earth Day has […]

SOU Institute for Applied Sustainability to host tourism training

SOU Institute for Applied Sustainability to offer training

Southern Oregon University’s new Institute for Applied Sustainability will team with Travel Southern Oregon and its statewide counterpart, Travel Oregon, to host a sustainable tourism training seminar on April 2 in Portland for travel industry professionals. The session is an opportunity for SOU to build its reputation as a respected and influential resource in Oregon […]

Misinformation about SOU's fiscal realignment cleared up by President Bailey

President corrects misperceptions on fiscal realignment

SOU President Rick Bailey reached out to students and employees this week to correct various misinformation and misperceptions that have circulated among the campus community regarding the cost-management portion of the university’s four-pronged fiscal realignment plan. The bottom line is that students and others should expect “a robust mix of academic programs and student experiences” […]

SOU recycling myths debunked

Debunked: Tackling five myths about recycling at SOU

It’s not always easy to understand what can and can’t be recycled. It differs from area to area depending on the capabilities of the sorting facility in the closest proximity to where we live. It is also so important to get clean waste streams to help secure end markets for the resource. Sarah Ross, SOU’s […]

Food pantry inventory is low, with food drive underway

February Food Drive addresses demands on SOU Food Pantry

(Ashland, Ore.) — The timing of this month’s February Food Drive couldn’t be better for Southern Oregon University’s Student Food Pantry, which directly benefits from all food and monetary donations generated by the food drive. The on-campus Food Pantry has nearly been emptied by a combination of unprecedented use and high student need. A total […]

Philanthropic support soaring at SOU

Philanthropic giving increasing significantly at SOU

Philanthropic support of SOU has soared over the past five years, the result of an intensive effort to transition the university toward a future of sustainable financial operations and improved student access. New gifts and pledges grew nearly 125% over that period, according to Janet Fratella, vice president for University Advancement and executive director of […]

Food drive begins Feb. 1

State Employee Food Drive begins next week

The annual Governor’s State Employee Food Drive, also known as the February Food Drive, is a monthlong effort that begins Feb. 1, and all food and money received at SOU will directly address hunger at the university by supporting the Student Food Pantry’s operations throughout the year. Donations in any amount or quantity will be […]

SOU solar transition receives support from Congress

SOU receives solar support from Congress

(Ashland, Ore.) — Southern Oregon University will receive $2 million to support its transition to solar power and energy independence, a result of the federal appropriations bill hammered out through months of negotiations and approved by Congress last week. U.S. Sens. Ron Wyden and Jeff Merkley of Oregon included the solar project in the spending […]

pre-consumer waste is composted at The Farm at SOU

“Pre-consumer” composting closes loop at SOU dining operations

(Ashland, Ore.) — The Hawk dining commons at Southern Oregon University is now addressing the issue of potential food waste at both ends of the food service stream, after beginning a new program this month to collect and compost scraps generated in the preparation of student meals. The composted “pre-consumer” waste is used to enrich […]